Campari and Soda Recipe - The Washington Post
Thanks to Campari, the bright red bittersweet Italian liqueur, this simple-to-make but complex-tasting aperitivo delivers ultimate refreshment. Note that this preparation works well with other red Italian-style bitters, with Luxardo Bitter Bianco, Gran Classico or with Suze, and you can get more variety still by switching up the citrus garnishes — the aromatic oils from a twist of lime, lemon, orange or grapefruit each contribute something a little different.
Adapted from traditional sources by Spirits columnist M. Carrie Allan (originator of drink unknown, but it’s been consumed since the late 19th century).
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Ingredients
measuring cupServings: 1
Directions
Time Icon Total: 5 minsStep 1
Fill a highball glass with ice. Add the Campari, then top with the soda and stir gently. Squeeze a lime wedge into the drink, drop it in the glass, then serve.
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Nutritional Facts
Per serving
Calories
160
Carbohydrates
16 g
Sodium
26 mg
Sugar
16 g
This analysis is an estimate based on available ingredients and this preparation. It should not substitute for a dietitian’s or nutritionist’s advice.
Adapted from traditional sources by Spirits columnist M. Carrie Allan (originator of drink unknown, but it’s been consumed since the late 19th century).
Tested by M. Carrie Allan.
Published August 17, 2022
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